Sugar Cookie Recipes

Because who doesn't love a little sugar?

Sugar cookies are the ultimate comfort food. They're like a warm hug for your taste buds. But let's be real, they're also like 90% sugar. So, if you're feeling guilty about indulging in these sweet treats, don't. You deserve it.

Here's the recipe:

Sugar Cookie 1: The Classic

Ingredients:

• 2 1/4 cups all-purpose flour
• 1 tsp baking powder
• 1 tsp baking soda
• 1 tsp salt
• 1 cup unsalted butter, at room temperature (yes, room temperature, don't @ me)
• 3/4 cup granulated sugar
• 1 egg
• 1 tsp vanilla extract

Instructions:

1. Preheat oven to 375°F (190°C). Line a baking sheet with parchment paper. You know, for the sake of not sticking.
2. Whisk the dry ingredients together. Don't overdo it, or you'll end up with a cookie that's tougher than your grandma's love.
3. Cream the butter and sugar together in a separate bowl. Like, really cream it.
4. Add the egg and vanilla, and mix until it's just combined. Don't overthink it.
5. Sift the dry ingredients into the wet ones, and mix until it's just a cohesive mess.
6. Scoop the dough into balls of 1-2 Tbsp each. You know, because who doesn't love uneven cookies?
7. Bake for 10-12 minutes, or until the edges are lightly golden.
8. Lets the cookies cool. Like, for a minute or two.